gellatti Community
Soy Hazelnut & Cocoa
Hazelnut paste and cocoa in plant-based soy ice cream.
Pretty much everyone knows the duo of hazelnuts and cocoa, and here you can scoop it with a spoon. Smooth nut paste brings velvety, nutty depth, and cocoa adds a chocolatey note. It’s a plant-based recipe made with soy drink and added pea protein.
gellatti matches the recipe to the gram to your machine and serving temperature, using ingredients available where you live.
Inspired by
Vegan Hazelnut Nougat — inspiracja profilem batona
Exact grams with the HOME or PRO plan