Cocktails & Spirits · Gelato with spirits
Bourbon Caramel
Deep caramel and warm bourbon in smooth, creamy ice cream.
Caramel brings a deep, slightly toasted sweetness, and bourbon adds warmth and oaky notes that play well with it. Bourbon is an American whiskey, most often associated with Kentucky. A grown-up dessert that tastes like a long fall evening.
gellatti matches the recipe to the gram to your machine and serving temperature, using ingredients available where you live.
Origin
USA · bourbon
Story
Bourbon is an American whiskey, linked mostly to Kentucky. In 1964 the US Congress recognized it as a distinctive product of the United States. Caramel and bourbon make a smooth ice cream with alcohol, for adults.
Ingredients
- Bourbon
- Caramel
- Cream
- Dextrose
- Inulin
- Milk
- Skimmed milk powder
- Sucrose
- Tara gum
Exact grams with the HOME or PRO plan