Cocktails & Spirits · Gelato with spirits
Whisky Caramel
Sweet caramel meets whisky: smooth, creamy and with an oaky character.
The slightly burnt sweetness of caramel and the oaky warmth of whisky make a well-matched duo here. The creamy base softens both flavors and ties them into one velvety whole. A good idea for a long, quiet evening when you’re in no hurry.
gellatti matches the recipe to the gram to your machine and serving temperature, using ingredients available where you live.
Story
We don’t point to a single place of origin for this flavor. The lightly toasted sweetness of caramel and the oaky warmth of whisky make a smooth, creamy duo. A dessert with alcohol, for adults.
Ingredients
- Caramel
- Cream
- Dextrose
- Inulin
- Milk
- Skimmed milk powder
- Sucrose
- Tara gum
- Whisky
Exact grams with the HOME or PRO plan