Classics · Gelato
Peanut Butter Cup
Peanut butter and milk chocolate, creamy and very nutty.
Peanut paste meets milk chocolate, the duo known from American peanut butter cups. In the ice cream, nutty creaminess blends with chocolate sweetness. It’s hard to stop at one spoonful.
gellatti matches the recipe to the gram to your machine and serving temperature, using ingredients available where you live.
Origin
USA
Story
Peanut butter chocolate cups were created in Pennsylvania in the late 1920s. Since then, peanut butter and chocolate have been one of America's favorite pairs. Ice cream with this combination is a classic in the US.
Ingredients
- Cream
- Dextrose
- Inulin
- Milk
- Milk chocolate
- Peanut paste
- Skimmed milk powder
- Sucrose
- Tara gum
Exact grams with the HOME or PRO plan