Cocktails & Spirits · Gelato with spirits
Irish Coffee
Espresso, whisky and cream wrapped up in creamy coffee ice cream.
Strong espresso, a warm note of whisky and a creamy milk base: everything people love about Irish Coffee. The drink was born in Ireland in the 1940s, and here it gets a dessert makeover. A warming classic, only served cold.
gellatti matches the recipe to the gram to your machine and serving temperature, using ingredients available where you live.
Origin
Ireland
Story
Irish coffee was created in 1943 in Foynes, Ireland. Chef Joe Sheridan served it to flying boat passengers who had grown cold crossing the Atlantic. Coffee, whiskey and cream make a creamy ice cream with alcohol, for adults.
Ingredients
- Cream
- Dextrose
- Espresso
- Inulin
- Milk
- Skimmed milk powder
- Sucrose
- Tara gum
- Whisky
Exact grams with the HOME or PRO plan