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White and black sesame

Toasted white sesame and black sesame paste in a milk base.

Tahini made from toasted white sesame gives a deep, nutty flavor, while black sesame paste draws dark swirls through the ice cream. Black sesame has long been a favorite in Asian desserts, especially in Japan and China. It looks striking and tastes even better.

gellatti matches the recipe to the gram to your machine and serving temperature, using ingredients available where you live.

Make this ice cream