Classics · Gelato
Fudge Swirl
Sweet fudge swirls in a deep dark chocolate base.
Thick fudge winds through a dark chocolate base like a ribbon. Every spoonful looks a little different, because the swirls never land the same way twice. Chocolatey, intense and full of character.
gellatti matches the recipe to the gram to your machine and serving temperature, using ingredients available where you live.
Origin
USA
Story
Fudge, a soft, chocolatey confection, appeared in the US in the late 19th century. One of the earliest mentions is a letter from a Vassar College student in 1888. A ribbon of thick fudge through chocolate ice cream is classic American ice cream shop style.
Ingredients
- Cream
- Dark chocolate
- Dextrose
- Fudge variegato
- Inulin
- Milk
- Skimmed milk powder
- Sucrose
- Tara gum
Exact grams with the HOME or PRO plan